A) Critically evaluate the excessive salt intake in adult men aged 40-65 in a workplace setting- 1,000words
Your write up should include:
1)Background research,
2)Clearly and concisely presented
3)Ottawa Carter Health promotion (a way to achieve the recommended 6g/d intake)
4) Awareness of related public health activities
B) Critically describe how you would evaluate the success of a salt intake intervention program in this setting-500words
Consider:
What criteria will you employ to evaluate the outcomes?
What evaluation tools will you use?
